Hot Wings Recipe | Don’t forget the Wet-Nap hand wipes!

This shop is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Wet-Nap but all my opinions are my own. #pmedia #showusyourmess http://my-disclosur.es/OBsstV

I love getting together with family and friends for summer BBQs. My husband loves to take over the grill, even at other people’s houses. He is a grill master. And he is also a hot wings fanatic. Most of our celebrations include his “famous” (as in they are famous within our family) hot wings. Our family members agree: these wings are restaurant-worthy, even though my husband says they are so easy anyone can make them at home. And lucky for all of us, he is willing to share his not-really-a-secret Hot Wings Recipe!

My hubby’s been making hot wings for years. The real secret to making restaurant worthy wings is to use a deep fryer with a basket and peanut oil. A quality deep fryer makes all the difference in getting your wings cooked just right.

Hot Wings Recipe 

• 1 dozen uncooked chicken wings and drumettes (fresh or thawed from frozen)
• 1/2 cup Hot Wings Sauce
• 1/2 cup Butter
• Peanut Oil (for the deep fryer)
• Chicken Wing Seasoning (or just mix up a little cayenne, salt and paprika) to taste

1. Heat the peanut oil in a deep fryer to 375 degrees. There should be enough oil to cover the chicken wings by at least one inch.
2. Sprinkle uncooked chicken wings with Chicken Wing Seasonings to your desired preference until evenly coated. In a separate bowl, mix 1/2 cup hot wings sauce with 1/2 cup melted butter and set aside.
3. Fry chicken wings in the deep fryer for 10-12 minutes, or until they start to brown on the tips. Remove from deep fryer and allow to drain on paper towels.
4. Add fried chicken wings to the hot wings sauce/butter mixture and stir until evenly coated. Serve.

*Tip: Some of our kids don’t like to eat spicy hot wings, so we skip the pre-seasoning step and toss the fried chicken wings in BBQ sauce instead of hot wings sauce.

Click to download a printable version of this hot wings recipe.

No matter how you make them, hot wings are a mess to eat! It is simply a must to have Wet-Nap on the table for easy clean ups when we’re done. Messy fingers and saucy faces are no match for Wet-Nap.

I think Wet-Nap hand wipes will go perfectly with a side of hot wings at this summer’s BBQ. I recently shopped Walmart’s everyday low prices to stock up on Wet-Nap wipes. You can save even more with a Wet-Nap Coupon while supplies last:

Save 55 cents with this Wet-Nap coupon

 Could Wet-Nap help you clean up messes? Do you have messy kids with an original mess to share?

Enter to Win the Most Original Mess Contest!

Participants can upload a photo entry of their messy kids and share the link across social media.  The photo with the most votes wins a $1,000 giftcard to Walmart and a year’s supply of product. Voting will close on June 16.  You can see more at: http://contest.wetnap.com/