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You are here: Home / Recipes / Summer Squash Recipes You’ve Got To Try: Yellow Squash Croquettes

Summer Squash Recipes You’ve Got To Try: Yellow Squash Croquettes

August 15, 2015 by Nicole

My yellow squash plants are producing like crazy right now! I only planted a couple of them, and that has been plenty for my family to eat every day and then some. I have been trying different summer squash recipes. One of my favorites is a yellow squash croquettes recipe I pinned here on Pinterest. It’s a Southern recipe (read: fried) that is quick and easy to make. You’ll love it!

yellow squash recipe

I only made a couple minor changes to the original recipe. I decided to grate the vegetables instead of trying to finely chop them with a knife. Grating the squash and onion worked perfectly and is faster and easier for me to prep. I used canola oil instead of vegetable oil. You can substitute whatever oil you like best for frying.

I love any excuse to use my cast iron skillet. These kind of skillets work great for frying anything. After I made yellow squash croquettes, I had to make fried chicken to eat with them! It was one of the most delicious meals I have made in a long time. I mean, fried squash and fried chicken, ya’ll. My granny from Alabama would be proud.

Yellow Squash Croquettes Recipe

Serves 6-8

Ingredients:

  • 2 cups yellow squash, grated
  • 1 cup sweet onion, grated
  • 1 egg, beaten
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 cup all-purpose flour
  • canola oil

How to Make:

1. Pour a 1/2 inch deep layer of oil into a skillet and heat over medium-high heat to frying temperature (around 325 to 375 degrees)

2. Meanwhile, in a large bowl, mix grated squash, onion, egg, salt and pepper until well combined. Stir in the flour.

3. When your frying oil is ready to cook, drop in about 2-3 tablespoons of batter (per croquette)

4. Cook the croquette for about 3 minutes on both sides or until golden brown, turning once.

5. Carefully remove croquette from the skillet and allow to drain on paper towels. Serve immediately.

What are your favorite summer squash recipes? 

Here are a few more fun Pinterest remakes:

  • Blueberry Apple Cider Vinegar Detox Drink by Confessions of an Overworked Mom
  • Layered Berry Smoothie Recipe by A Mom’s Take
  • Veggies Cooked in a Dishwasher by Homemaking Hacks
  • Cajun Cast Iron Skillet Potatoes by Better in Bulk
  • Paint Chip Calendar by Upstate Ramblings
  • Fruit and Nut Trail Mix by My So Called Balanced Life
  • Grilled Chicken with Rootbeer BBQ Sauce by How Was Your Day?

Filed Under: Recipes Tagged With: Squash Recipes, Summer squash recipes, Yellow Squash Croquettes, Yellow Squash Recipes

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Reader Interactions

Comments

  1. Marcie Murray says

    August 23, 2018 at 6:46 pm

    Can this be frozen?

    • Nicole says

      August 28, 2018 at 9:23 am

      Hi Marcie, I have never tried freezing it, so I don’t know. Sorry about that. I wish I knew how it would freeze. –Nicole

  2. Melinda Dunne says

    August 18, 2015 at 7:41 am

    I love squash so I can’t wait to give this a try.

  3. Ellen Christian (@ellenblogs) says

    August 15, 2015 at 9:54 am

    That looks so good! I have yellow squash right now in the refrigerator. I usually just saute it with butter and garlic but I am definitely trying this.

    • Nicole says

      August 20, 2015 at 8:17 am

      I hope you like the squash croquettes. Of course, it is hard for me not to love anything fried. haha! They really are so yummy.

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Hi! I’m Nicole…it's nice to meet you! I am a mom to four awesome boys who are growing up way too fast. MOM ALWAYS FINDS OUT is just a tiny peek into our lives. I love to share my favorite products and brands with you, too!

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