I started making this Chicken Pesto Pasta recipe years ago. I remember when I first found it in a Taste of Home magazine. It was one of the first pasta dishes I had ever made in my life. I was so proud of myself for making something that tasted good (or better) than a restaurant. Yes, I truly believe it is that delicious! The best part is that my family loves it as much as I do. Even though it is quick and easy to make in 30 minutes, people will ...